Five students from Alhambra High School have won the National Speech & Debate Association’s Academic All American Award, the highest award that this organization bestows.
The international phenomenon SPOGOMI continues in the USA this summer with its 2026 Summer Series. Round 2 of 4 will be hosted by the arts education nonprofit, SG Theatre, based out of San Gabriel. By turning trash cleanup into a competitive sport, SPOGOMI makes community service fun while providing participants chances to win various prizes!
Join the City of Alhambra for a memorable Fourth of July celebration on Saturday, July 4, at Almansor Park. The event will feature live music, tasty food options, and fun activities for all ages to show their patriotic pride, including a grand fireworks finale to close out the celebration.
The City of Alhambra is delighted to welcome back the annual Concerts and Movies in the Park series, bringing music, film, and unforgettable summer fun to the community! Throughout the months of July and August, guests can come to Alhambra Park to enjoy free entertainment on Friday and Saturday nights, adding exciting evenings to anyone’s summer memories.
In 1994, a team of innovative culinary experts set out to create a dining experience like no other. They wanted to provide a way for diners to enjoy delicious, sizzling…
Since opening its first U.S. location in Alhambra in 2014, Little Swan Bakery has introduced generations of local customers to a wide range of Chinese and Asian-inspired pastries, breads, and specialty cakes. Originally established overseas in 1989, the bakery combines traditional favorites with modern desserts, creating a display case filled with everything from wife cakes and pineapple buns to elaborate layered crêpe cakes.
For nearly two decades, Baccali has been one of the defining Hong Kong cafés in the San Gabriel Valley. The restaurant’s extensive menu reflects the eclectic spirit of Hong Kong…
As the summer season picks up, more people around Alhambra are getting outside and moving. For those looking for a running group that is consistent, welcoming, and easy to join, Renaissance in Motion is building something worth checking out.
A De Luo Si Fen is part of the wave of specialty noodle shops that have introduced regional Chinese cuisines to the San Gabriel Valley, focusing on the distinctive rice noodles of Liuzhou in Guangxi Province. The restaurant’s signature dish, luosifen, has developed a passionate following for its unmistakable broth built from river snail stock, pickled bamboo shoots, chili oil, peanuts, tofu skin, and vinegar. The result is a bowl with a flavor profile unlike almost anything else in Chinese cooking, balancing sourness, spice, fermentation, and rich broth in a single spoonful.
Yung Ho Dou Jiang has been one of the longstanding destinations for Taiwanese breakfast in the San Gabriel Valley, drawing early morning crowds for soy milk, rice rolls, pancakes, and other traditional breakfast staples. Long before Taiwanese breakfast became a trend outside of Taiwanese communities, Yung Ho Dou Jiang was introducing many local diners to dishes built around fresh soy milk, youtiao, and handmade breakfast pastries. Its reputation has made it a fixture on Valley Boulevard and a point of nostalgia for many who grew up eating Taiwanese breakfast.
