Restaurant of the Week (4/13-4/19) KP Town Cuisine
KP Town Cuisine brings Kaiping flavors to Alhambra with stir fries, noodle soups, and rice plates. The cooking leans savory, aromatic, and ingredient driven, often built around garlic, ginger, preserved notes, and slow braised depth rather than heavy sauces. That foundation gives the food a distinct profile, where brightness and richness often meet in the same dish.
