Alhambra just got a little sweeter! The Wild Whisk Bakery, a charming new pastry shop that opened its doors in April this year, is already turning heads—and tempting taste buds—along W Valley Blvd. Tucked into the former Shredded Carrot location, this welcoming spot with its cute, family-friendly décor is the passion project of husband-and-wife duo Tracy and Francisco, who bring together the laid-back island flavors of Hawaii with the bold, eclectic tastes of Los Angeles.
Visitors to The Wild Whisk Bakery can indulge in a rotating menu of irresistible treats, from chewy Hawaiian butter mochi to rich brown butter chocolate chip cookies. Their Hawaiian Chex Mix is already famous—a sweet-and-salty snack medley featuring caramel-coated Bugles and Honeycomb cereal that’s equal parts nostalgic and addictive.
The bakery also takes dessert to a whole new level, with playful creations like churro cheesecake and Vietnamese coffee tres leches that showcase their inventive approach to baking. Pair your treat with a warm cup of café de olla for the full experience.
Planning a party? They also offer custom orders and large-format cakes in quarter, half, or full sheet sizes. Fan favorites include their Strawberry Shortcake, Chocolate Dobash, and Carrot Cake.
PHOTO: The Wild Whisk Bakery celebrated its grand opening with a ribbon cutting ceremony, joined by Alhambra Chamber CEO John Bwarie, Councilmembers Noya Wang and Adele Andrade-Stadler, Representative Judy Chu, and a host of local community leaders.
The bakery is open Thursday through Sunday, with hours from 9 AM to 5 PM on Thursdays and Fridays, and 9 AM to 3 PM on weekends. Preorders are available at thewildwhiskbakery.square.site.
Whether you’re a local with a sweet tooth or just cruising through the SGV, The Wild Whisk Bakery is well worth a detour—come hungry, and leave with aloha!
Recommended Items
Hawaiian Furikake Chex Mix
Sweet, salty, and crunchy island-style snack that puts a tropical twist on the classic party mix—a perfectly balanced bite that’s addictively delicious.
Vietnamese Coffee Tres Leches
Rich and flavorful twist on the classic Latin dessert. An indulgent cake soaked in a blend of three milks infused with bold Vietnamese coffee, giving it a deep, aromatic flavor.
Each week, the Alhambra Chamber of Commerce selects a “Restaurant of the Week” to highlight the many amazing restaurants in our city. For more info, visit AlhambraEats.com.
